Baby corn (also known as young corn, mini corn, cornlettes, or candle corn is a cereal grain taken from corn (maize) harvested early while the stalks are still small and immature. It typically is eaten whole – cob included – in contrast to mature corn, whose cob is too tough for human consumption. It is eaten both raw and cooked. Baby corn are common in stir fry dishes.
Whole Spear Length : 7cm – 10cm
Cut : 1.5cm – 2cm
1Kg , 5Kg , 10 Kg Packaging
12 TONS Floor loading for 1 20ft FCL